Rekindling my love for African Food

I used to blog about African Food (see here) and I was reminded about it last week. Food for me is life and African food is truly the bane of my existence. While working on my dissertation I started a blog on mastering the art of African cuisine. See how the journey began here.  It was a great experience, one that I am truly proud of and yes I can cook. In fact I did well if I might say up to the point of even hosting an African feast for my many dear friends who helped and supported me during that period.
african-foodSuya

Yes, I am a PhD holder by day and a blogger by night who happens to love her style, culture, books, art, music and yes food. I can’t help it, I am a proud African woman who loves a mix of both world. While this blog started as a result of my love for style from an African perspective, I have now decided to never forget where I started from by rekindling my love for African food in a new feature post I would, well, call Food. It will be a fusion of my old recipes and new ones that I can’t wait to try and definitely pictorial, a celebration of African Food in a most dignified manner. Welcome to a new era on food from an African perspective.

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Isioma's Style Report

Isioma's Style Report is an online platform dedicated to providing high end content for African women that includes fashion, beauty, culture, people, news, career, and travel. We aim to take an intelligent approach to cover a broad range of issues African women face in their personal and professional lives.

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